FUNdue Party!
February 22, 2014
I made about 250 pretzel nuggets (my best batch ever!) for a friend's fondue party tonight. They were dipped in gouda, and paired with an Innis & Gunn Oak-Aged, Scottish beer. The combination was well-liked, and there were no pretzels left by the time the dessert fondues were set up.
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Uploaded on February 24, 2014
Taken on February 22, 2014
FUNdue Party!
February 22, 2014
I made about 250 pretzel nuggets (my best batch ever!) for a friend's fondue party tonight. They were dipped in gouda, and paired with an Innis & Gunn Oak-Aged, Scottish beer. The combination was well-liked, and there were no pretzels left by the time the dessert fondues were set up.
238
views
0
faves
4
comments
Uploaded on February 24, 2014
Taken on February 22, 2014