Tarte au sucre (Sugar Pie)

Here's where I found the recipe:

 

everybodylikessandwiches.blogspot.com/2006/10/delicieux.html

 

tarte au sucre

6 T all-purpose flour

2 c packed brown sugar

1 1/2 c evaporated milk

4 T butter

1/2 t salt

1 t vanilla

1 unbaked pie shell

 

1. Preheat oven to 400 degrees F.

 

2. In a saucepan, combine flour and sugar. Turn heat to medium-high and stir in milk, butter, salt and vanilla. Stir constantly until mixture comes to a boil. Remove from heat and pour into an unbaked pie shell.

 

3. Bake at 350 degrees F for 35 minutes or until the pie sets (it should still jiggle but not be liquid).

Done