Pumpkin cheese swirl bread

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    1/2 cup (4 ounces) block-style 1/3-less-fat cream cheese
    1 tablespoons splenda and sugar baking mix
    1 teaspoon vanilla extract
    1 large egg white, lightly beaten
    1 1/2 cups all-purpose flour
    1/2 cup whole wheat flour
    1 teaspoon cinnamon
    1 teaspoon nutmeg
    1 teaspoon baking powder
    1/2 teaspoon salt
    1/4 teaspoon baking soda
    1 large egg, lightly beaten
    1 large egg yolk, lightly beaten
    1/2 cup splenda and sugar baking mix
    1 cup canned pumpkin
    1/2 cup canola oil

    Preheat oven to 350°. Combine first 4 ingredients in a small bowl; beat with a mixer at medium speed until blended.
    Lightly spoon the flour into dry measuring cups, and level with a knife. Combine flour and the next 4 ingredients (flour through soda) in a medium bowl, stirring with a whisk. Combine egg, egg yolk, and splenda/sugar mix in a medium bowl; stir with a whisk until well blended. Add pumpkin and oil; stir well with a whisk. Add to flour mixture, stirring just until moist.

    Spoon 1/2 the batter into a 9 x 5-inch buttered loaf pan. Spoon cream cheese mixture over batter, spoon remaining batter on top; swirl batters together using the tip of a knife. Bake at 350° for 1 hour or until a wooden pick inserted in center comes out clean. Cool for 10 minutes in pan on a wire rack; remove from pan. Cool completely on wire rack.

    fudrucker, unertlkm, bg&emese, and 1 other people added this photo to their favorites.

    1. ZiiZ 80 months ago | reply

      Great dof and details!
      looks yummy and thanks for the recipe!
      Thank you for your birthday wishes!

    2. turtlemom4bacon 65 months ago | reply

      Hi, I'm an admin for a group called Top 20 Food Pix (mmmm), and we'd love to have this added to the group!

      That looks so tasty!


      Thank you for adding your photo to the group
      Gracias por agregar tu foto aL grupo:

      INTERNATIONAL FOOD / Comida Internacional

      TAG your photo " InternationalFood "
      www.flickr.com/groups/internationalfood/

    3. serafini marisa 65 months ago | reply


      Thank you for adding your photo to the group
      Gracias por agregar tu foto aL grupo:


      Comida Internacional ( Agrega 1 Comenta 3 )

      TAG your photo " InternationalFood "
      www.flickr.com/groups/internationalfood/

    4. Taylor Gabriela 60 months ago | reply

      This photo was seen in:

      Sweet!
      Thanks for sharing this Sweet shot!

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