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Nutella Tartine with Meyer Lemon Marmalade

Drizzles of warm Nutella on homemade Sour Cream Red Fife toast and Meyer Lemon Lavender Marmalade with toasted hazelnuts and fleur de sel.

 

Recipe from Dorie Greenspan's Around My French Table. Read more at Dessert By Candy.

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Taken on February 10, 2012