Chocolate Almond Buttercrunch Toffee

    Newer Older

    This is the recipe that kicked off my holiday confectionery adventure. In past years, I baked plenty of cookies for gifting so I was eager to try something new this year. Last Christmas my foray to fudge was a success and it gave me confidence to dive in.

    I started off with one of the easiest candies: crunchy toffee. A base of crunchy buttery almond toffee is topped with dark chocolate and more roasted almonds. I absolutely love the shattering texture!

    Recipe is available from David Lebovitz. Read more about it at Dessert By Candy.

    1. star_gazing_vegan 41 months ago | reply

      What a mouthful of wonderful textures and flavor, love the rustic and natural capture.

    2. ComeUndone 41 months ago | reply

      They are so delicious! Highly recommended.

    keyboard shortcuts: previous photo next photo L view in light box F favorite < scroll film strip left > scroll film strip right ? show all shortcuts