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Butternut Squash Ricotta Gnocchi with Crumbled Sausage, Sage and Goat Cheese | by SeppySills
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Butternut Squash Ricotta Gnocchi with Crumbled Sausage, Sage and Goat Cheese

Visit our blog at weareneverfull.com/coming-home-to-butternut-squash-gnocch...

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Taken on November 7, 2012