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Fried Lamb Chops with Reduced Balsamic and Rosemary Sauce and Grilled Polenta w/ Broccoli di Rape | by SeppySills
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Fried Lamb Chops with Reduced Balsamic and Rosemary Sauce and Grilled Polenta w/ Broccoli di Rape

Check out the recipe on our food blog: www.weareneverfull.com

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Taken on April 24, 2008