Lamb Kubideh (or Kabobs)

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    1. Sally_R [deleted] 86 months ago | reply


      Beautiful Capture !!!
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      Comida Internacional

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    2. scratchandsniff 86 months ago | reply

      YUM!! What kind of Cheese do you use??

    3. SeppySills 86 months ago | reply

      Check the recipe, scratch and sniff (there's a link under the pic). But, just to give you a leg up, it's feta. Let me know if you try making it!

    4. MIMAMOR 85 months ago | reply

      international food
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      INTERANTIONAL FOOD / Comida Internacional

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