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Khichu (Prasadi) | by Vrajeshjani
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Khichu (Prasadi)

Khichu is a easy and simple Gujarati dish made of rice flour and flavored with cumin and carom seeds. Served with Oil. Also known as papdi no lot. Khichu gets generally ready within 15-20 mins and everyone likes it.

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Taken on August 10, 2012