Peachy Berry Grunt

So what is a grunt? Similar to cobbler- actually, the lazy man's cobbler. Take your left over fruit and cook it (in my case it sat in a pitcher with wine and fermented a bit already) and pour into a cast iron skillet-- dollop a sweet biscuit dough on top. The hot fruit will start cooking the dough and actually "grunt".

 

 

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Taken on July 24, 2010