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From left: Deputy Undersecretary Food Safety, Food Safety Inspection Service Jerold Mande, Vickie Clark, FSIS, Michelle Goodman, FSIS, and Mary Harris, FSIS, Food Safety Education Staff watch and listen to a lesson about Ecoli one of four food borne bacteria and one of the lessons taught in the United States Department of Agriculture Food Safety Inspection Service, Food Safety Discovery Zone during the annual Food Safety Inspection Service “Unity Day” held at the U.S. Department of Agriculture George Washington Carver Center in Beltsville, Maryland on Wednesday, May 26. The Food Safety Discovery Zone is a mobile education center for the FSIS Food Safety Education Staff that travels to schools and civic functions teaching safe food handling. USDA Photo 10di1376-02.