3rd Course: Marmite de Saint-Pierre

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    Marmite de Saint-Pierre
    Tigré dAlgue et tous les coquillages. (£36)
    (John Dory with shellfish "en cocotte").

    Read about this meal at the ulterior epicure.

    1. Kathryn Yu 76 months ago | reply

      This is plated so beautifully it almost seems a shame to hide it in soup.

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