Crazy Cake With Cream Cheese Frosting

Preheat oven to 350 degrees. Grease AND flour a 9x13 pan.


Crazy Cake:

3 cups flour

2 cups sugar

1/2 cup baking cocoa

2 t baking soda

1 t salt

2 T vinegar

2 t vanilla extract

1 cup oil

2 cups water


Be sure to mix well, but don't over mix! Bake immediately for approx. 30-35 minutes.


Recipe can easily be halved and will take about 25 minutes in an 8x8 pan @ 350 degrees.


After cake is completely cool, you can either add frosting or eat it as is, I for one, love a good cream cheese frosting! :)


Cream Cheese Frosting: (Paula Deen's Recipe)

1 pound cream cheese, softened

2 sticks butter, softened

1 teaspoon vanilla extract

4 cups sifted confectioners' sugar

Chopped pecans and fresh raspberries or strawberries, for garnish


In a large mixing bowl, beat the cream cheese, butter and vanilla together until smooth. Add the sugar and on low speed, beat until incorporated. Increase the speed to high and mix until very light and fluffy.


Recipe by Biodad! =]

Zoë Gemelli faved this
  • muirnait PRO 6y

    I want some. Gimme it.
  • Leanna Dupree 6y

    Wow... I am definitely going to try this recipe!
  • Mister Queue 6y

    But what makes it so crazy?
  • Miguel 6y

    Yum yum
  • Terry 6y

    nom nom
  • I'll miss you all! 6y

    Oh yum!! Thanks for sharing! :D
  • Zoë Gemelli PRO 6y

    Do you take orders?
  • Tirzah 6y

    Come get sum while there's still a few pieces left!

    You better!!!

    Probably the fact that there's no butter or it's crazy good! lol

    Yum fersure!

    Om! lol

    No prob dood!

    I'm thinking that shipping itself would be more than enough to scare you away! Much cheaper to make it yourself! ;)
  • Zoë Gemelli PRO 6y

    You're probably right, but I always seem to destroy baked things. Wouldn't be anywhere as yummy as yours looks like it tastes. ;-}
  • Tirzah 6y

    You can do it! :)
  • Zoë Gemelli PRO 6y

    I'm not so sure, but at least there is this photo to admire! WAY fewer calories this way, too. ;-} (From a big-boned gal.)
  • Evergreengirl PRO 6y

    Life is uncertain, eat dessert first!

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  • CandyUSA 6y

1 fave
Taken on August 12, 2009
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