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Robuchon au Dome - Collage 2

My friend's meal: Mozzrella balls in a crispy nest, followed by a shrimp bisque, guinea fowl and fois gras, and ending with a napoleon and rum baba.

 

Our amuse bouche is in the photo too.

 

One ofthe highlights of my Macau trip was the lovely lunch at Robuchon au Dome. The restaurant is at the top ofthe Grand Lisboa. This grand piano greets the visitor upon entry into the restaurant lobby.

 

Impeccable service, great food, good value. Even the loos were, um, highly automated. Best dining experience in Macau.

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Taken on August 9, 2012