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per 6 muffin:
125 g di farina 0, 80 g di zucchero, 1 uovo intero, 1 cucchiaino di lievito per dolci, 75 ml di latte, 80 g di olio di semi, un cucchiaio di cacao amaro
in una ciotola mescolare la farina setacciata col lievito e lo zucchero. In un'altra ciotola riunire i liquidi. Versare il composto liquido nella farina e mescolare con fruste elettriche: una volta pronto, suddividere il composto in due ciotole e aggiungere il cacao amaro a una di queste. Suddividere negli stampini per muffin con i pirottini di carta sul fondo, alternando una cucchiaiata del composto giallo a una di quello al cacao. Infornare in forno statico già a 180° per 20 minuti circa, fare la prova stecchino.
With dulce de leche frappuccino
Copyright © 2010 'Sh. All rights reserved
Eu e meu irmão resolvemos fazer muffin com gotas de chocolate! Era pra ser cupcake... mas fiquei com medo de deixar muito doce =PPP
Had some strawberries in the freezer I needed to use up, so made these delicious strawberry muffins! #yummy
Muffin tries to follow me wherever I go. She often sees me off at the hospital entrance (I walk to hospital). This is a worry because one day an ambulance almost ran her over on her way back home.
Anyways, this morning I was trying some macro shots on the ground just outside my house. Don't know what she was thinking, but suddenly I found her 'hiding' behind a step and observing my activities.
Why did she need to 'hide'?
Isn't that cute ?:)
I made chocolate chip muffins for Zach today as part of his birthday, because he will be gone on his birthday and he had his party today. Next week he will be 16! I just can't believe it! Lighting - morning light through a window.
Cooling on the stove-top, this pic was shot for the group below, join the fun!
Sono impegnatissima al lavoro, sono giornate caotiche con la certificazione Emas e volevo scusarmi per la mia scarsa presenza. Un muffin può servire? :)
(lo so, è verticale e si vede poco ma nel food va molto questo formato....)
Muffin is very soft (don't know if its my influence). Every single cat in the neighborhood terrorizes her. She is very naive too, maybe even somewhat confused. The other day she caught a real mouse though. I was so proud. :P
[2+ IN COMMENTS] It bugs me when Flickr messes around with my EXIF data.
Yesterday, both me and my younger sister helped the mother bake banana muffins. They were yum.
I'm on summer holidays now, and will be until February. So hopefully I will get the chance to experiment with my camera, take memorable photos and of course, update my Flickr more frequently. I still have a lot of photos that I haven't yet posted onto my stream because I don't particularly like having a mass upload and disappearing off for a long while.
made by: me
taken by: me
edit by: me
اللي يبي الوصفة يراسلني خاص
لاني ماحب احط المقادير هني اوكليك؟
Happy Macro Monday ~ HMM!
Theme: “Culinary Delights”
A Happy day for Muffin (and us) on the Oregon Coast. The red collar is from a male Springer Spaniel that had been our companion for many years. The color confuses folks. The web lead is from our days of training Muffin in tracking, a 25 footer and perfect for the dunes when others are around.
© All rights reserved
Vegan eggnog muffin with cranberries and homemade granola crisp topping.
Yumm :) Nothing better than warm crisp blueberry muffins to start off your day!
I'm so excited/nervous. I'm going to do my test drive and maybe testing to get my license today!! EEEEKKK!! :D
You guys have no clue how long I've waited for this! Now that I'm 17, I can go! Oh my gosh. So so so excited.
Pumpkin muffins for this week's Tuesdays with Dorie! I added chocolate chunks and sprinkled the batter with some homemade cinnamon sugar. Mm!
For the recipe visit here.
recipe on my blog :
(blue part in english)
Raspberry Muffins I really like these muffins, they were nice and moist, and fab that they are low fat. I think I will try with some wholemeal flour next time Great luxury elegant Hotel Restaurant Muffins
ricetta dal corso di pasticceria
per circa 20 muffin:
350 g farina 0, 150 g zucchero di canna, 3 uova, 25 g miele di acacia o millefiori, 30 g cacao amaro, una bustina lievito per dolci, 200 g latte, 100 g olio di semi, 150 g gocce di cioccolato fondente.
riunire in una ciotola farina, zucchero, cacao, lievito setacciato, poi aggiungere tutti i liquidi. frullare fino ad ottenere un impasto liscio, unendo per ultime le gocce di cioccolato (tenerne un po' da parte) mescolandole al composto con un cucchiaio. distribuire nei pirottini, aggiungendo in superficie le gocce di cioccolato tenute da parte. cuocere a 170° per circa 20 min, fare la prova stecchino.