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Wat tan hor | by Sugeo
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Wat tan hor

Wake up, see London, eat in Chinatown, see London, eat in Chinatown, repeat till nightfall... eating wat tan hor in C&R amidst familiar Malaysian chatter is really one to savour!

So what is wat tan hor to the unknowing? It's a dish of flat rice noodles cooked in a delicious, starchy broth with ingredients like prawns, fish cake, fishballs, leafy vegetables and pork. And never forget to crack an egg in!

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Taken on December 28, 2006