Pan Seared Tuna 8-4-09 -- IMG_4347

I had lunch at the Grand Rapids Art Museum Cafe with fundraisers from the leading arts and cultural organizations in Grand Rapids. Someone had Wasasbi Lime Tuna pan seared with Black Sesame Seeds and a Mandarin Cashew Salad. www.artmuseumgr.org/.

 

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Taken on August 4, 2009