They baked their pizza from the heat of the wood fire stored in the walls of the brick oven.
I heart this place so much, love the food, also love the reddish interior.
ps: My photos already hit about 190. Flickr already told me that I should buy the pro account or my photos will be cut out to 200. I think it`s ok for now to be cut down only 200 photos, since currently I`m really saving money to fix my old computer and also want to buy a juice extractor replacing my old rustic one :)