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IMG_2711 | by snekse
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IMG_2711

Standard cheese burger: One 1/8 lb. beef patty cooked to "medium-well" on a lightly toasted sponge dough bun. Served with one slice of American cheese, a spread similar to Thousand Island dressing, tomato, and a portion of lettuce and fresh onion slices.

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Taken on April 21, 2008