cherry tart

No, I didn't bake this. A cherry tart from a new pastry shop I passed on the way home, Madeleine on 23rd Street. (Apparently too new for a real listing or acknowledgment by Google.) This tiny thing was the loveliest dessert for Alex and I to share. I must learn to make this.

 

Update: The New York Times has found the wee Madeleine.

Done