eff it, let's make some pie

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    I caved to the blueberries and peaches and made two pies on Sunday, one for my in-laws and one for friends whose new house we were visiting. Time pinched, I used store-bought crusts and boo at it's lack of visibly flaky layers. Not that anyone cares when you bring them warm pie from the oven.

    Skirt Steak with Bloody Mary Tomato Salad on smittenkitchen.com

    mr_caffeine74, Michael W. May, and 2 other people added this photo to their favorites.

    1. jeaneve25 34 months ago | reply

      Yummmmmmmm!!!

    2. lauren rodriguez [deleted] 34 months ago | reply

      Mmm! This makes me feel better about my gnarly-looking lattice. ;)

    3. UncommonGrace 34 months ago | reply

      Well, eff it, now I'm going to have to make some, too.

    4. sassyradish 34 months ago | reply

      we've all used storebought crust before. in a pinch it'll do - and seriously who complains about warm pie? certainly not this lady!

    5. pickyin 34 months ago | reply

      Happy 4th Deb, looks like you had a blast!

    6. wvpiegirl 34 months ago | reply

      Storebought crusts? Nooooooooooo!
      Still looks pretty darn tasty though!

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