giardiniera 2

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    My first at-home pickling experience, from the September 2006 Gourmet, and my husband's favorite. A success!

    1. fotos by foofy ages ago | reply

      YUM! The colors in this are sooo inviting!

    2. africankelli ages ago | reply

      Are they sour? Or salty? This cup looks so darn good.

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