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Edna mae's sour cream pancakes | by shauna | glutenfreegirl
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Edna mae's sour cream pancakes

Thank you, Pioneer Woman.

 

These are the easiest pancakes in the world to make gluten-free. 7 tablespoons of flour is all it calls for. 4 tablespoons of brown rice flour, 3 tablespoons of potato starch, 1/2 teaspoon guar gum.

 

done.

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Taken on February 23, 2010