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cornmeal crackers | by shauna | glutenfreegirl
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cornmeal crackers

These were amazing.

 

Not just the taste, but also the story.

 

The chefs ground their own cornmeal from dried corn to make these. Then, they added summer truffles (which had been hunted by a chihuahua in the area!). And their handmade Parmesan.

 

Can you imagine how special I felt?

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Taken on August 23, 2009