more sorghum bread

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    This loaf turned out even better than the last one. I really have the hang of it now.

    1. Erin Smith 78 100 months ago | reply

      This looks so yummy and moist. I just started using buckwheat flour, but haven't tried sorghum flour yet.

    2. Kimberly McK 100 months ago | reply

      Looks great! I can't wait to read about it.

    3. RainAtDawn 100 months ago | reply

      Looking good! Don't you just love freshly baked bread, it even makes gf tasty

      Seen in Coeliac - Gluten free cookery! (?)

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