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Mediterranean diet

Sobrasada is a raw, cured sausage from the Balearic Islands made with ground pork, paprika and salt and other spices.

In a traditional Mediterranean diet, containing little meat, as Mallorca had until the 1950s, sobrasada and its affiliated pork sausages were usually the main and exclusive pork meat source for Mallorquins.

(Source: Wikipedia)

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Taken on June 6, 2008