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02.22.11 - 53/365 | by Sarah (SarahDanyelle)
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02.22.11 - 53/365

We've been really into rice since we got the rice cooker. Actually, I think we always were, but now it's like every mean instead of just four or five nights a week. Thisi s my favorite type of rice - calrose by Botan. It's extra-fancy or that's the lie they put on the bag.

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Taken on February 22, 2011