Chef Jack Benchakul' s Pop-Up Dinner, The Incredible Edible Egg, at Cafe Demitasse.

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    Quail egg yolk ravioli (uova de ravioli). fried holy basil.

    Photo shoot, preview of the menu for Chef Jack Benchakul' s Pop-Up Dinner, The Incredible Edible Egg, at Cafe Demitasse on December 14, 2012 @ 6:30 pm - 10:30 pm.
    More info here:
    cafedemitasse.com/ai1ec_event/pop-up-dinner-the-incredibl...

    Schoonmaker III and Kiyo Photography added this photo to their favorites.

    1. Janine Graf 17 months ago | reply

      That looks beautiful! I bet it tasted delish!

    2. R. E. ~ 17 months ago | reply

      Thanks! : )

    3. Kiyo Photography 17 months ago | reply

      Beautiful capture !!!

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