BISTRÔ4 | PortoBay Liberdade
Under the French culinary concept of “bistronomy”, the restaurant combines bistrô and haute cuisine into high-quality food at affordable prices. This innovative concept is served in a relaxed atmosphere, with a simple menu and market produce. Bistrô4 is the five-star PortoBay Liberdade hotel's restaurant [Lisbon, Portugal].

Under the supervision of Executive Chef João Espírito Santo and the signature of Chef Benoît Sinthon (Il Gallo d'Oro, Madeira, 1 Michelin star), Bistrô4 holds out the promise of a gastronomic journey, inspired by some French classics, Portuguese flavours and a Brazilian touch . ..
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