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White peach charred and marinated in basil and honeysuckle sugar syrup, lemon and creme fraiche pannacotta, almond brittle, basil and honeysuckle syrup, fresh honeysuckle... By @piersdawson | by MzK.Davis
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White peach charred and marinated in basil and honeysuckle sugar syrup, lemon and creme fraiche pannacotta, almond brittle, basil and honeysuckle syrup, fresh honeysuckle... By @piersdawson

by cookniche ift.tt/1PQaK0E

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Uploaded on February 4, 2016