Salt and Pepper Crispy Cakes at Wang Xing Ji

    Newer Older

    "The first American branch of a popular dumpling house in Wuxi, a city just outside of Shanghai, offers giant pork dumplings bursting with flavor, as well as smoked fish, crab and pork buns, and spare ribs" Jonathan Gold articles.latimes.com/2012/apr/20/food/la-fo-gold-20120421

    Wang Xing Ji: 140 Valley Blvd., No. 211, San Gabriel, (626) 307-1188

    keyboard shortcuts: previous photo next photo L view in light box F favorite < scroll film strip left > scroll film strip right ? show all shortcuts