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Love for Chef Tui | by MyLastBite
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Love for Chef Tui

moonbeachdiary.wordpress.com/2017/11/02/love-for-chef-tui/

Just one of many favorite Chef Tui dishes at Jitlada: “Plaa Thawt Mamuang” Deep fried sea bass smothered in spicy sweet chili mango sauce.

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Taken on October 29, 2009