• from the top: worcestershire/ketchup combo ("barbeque sauce"), ketchup, and parmesan ranch ~ all for dipping
  • tasty! but a bit salty, so cut the salt in the recipe if you will make these!
  • yummy! with the skins on!

Chicken Nuggets!

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We made chicken nuggets tonight for dinner based on this recipe with our new mini food processor! Also, made delicious mashed potatoes with red potatoes (skins on), butter, chicken broth, and a little bit of shredded cheese. The nuggets - very McDonalds like without having to go to McDonald's, and also more flavorful - but, too much salt in the recipe. Next time, we will cut the salt, and a little bit of the oregano/parsley so not too overpowering.

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