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Lavender | by mindwhisperings
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Lavender

Lavender Sugar Water added to lemonade:

 

2 1/2 cups water

1 cup sugar

1-2 tablespoons fresh or dried lavender blossoms

Stir sugar in boiling water until it dissolves. Remove from heat. Add lavender blossoms and let stand for at least 30 min. Strain mixture (unless you want lavender flowers in your lemonade - they are edible, but can be overwhelming) and add to lemonade.

 

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Taken on May 29, 2010