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Lunch | by Melissa Maples
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Lunch

Gözleme is the Turkish version of quesadillas: two layers of very thin flatbread, with cheese and other fillings in the middle, cooked very hot until the whole thing is crispy on the outside and soft on the inside. I told her to make me her favourite one, so she made me a vegetable one with eggplant, tomatoes, mushrooms, and peppers.

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Taken on September 4, 2008