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Schiacciata con l'uva / tuscan sweet focaccia with grapes | by Mei Man Ren Sheng
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Schiacciata con l'uva / tuscan sweet focaccia with grapes

This sweet bread is traditionally made during the grape harvest season in Toscana. It is the perfect sweetness without being tooth achingly sweet.

 

www.livingalifeincolour.com/recipes/schiacciata-con-luva-...

  

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Taken on August 25, 2013