#3783 roasting corn
with soy sauce, of course
• スイートコーン(suītokōn) = lit. "sweet corn" = トウモロコシ[玉蜀黍](tōmorokoshi) = トウキビ[唐黍](tōkibi) = "maize/corn" (Zea mays L. var. saccharata)
with soy sauce, of course
• スイートコーン(suītokōn) = lit. "sweet corn" = トウモロコシ[玉蜀黍](tōmorokoshi) = トウキビ[唐黍](tōkibi) = "maize/corn" (Zea mays L. var. saccharata)