Dutch Apple Pie a la Mode
My girlfriend made a dutch apple pie for a small get together of friends. Locally sourced Honey Crisp apples that we got from Los Rios Rancho apple farm in Oak Glen, CA just this last weekend, sauteed lightly with butter, nutmeg, cinnamon, lemon zest, and Wild Turkey bourbon, poured into a pie crust and topped with a cinnamon brown sugar streusel topping. Served with a scoop of vanilla ice cream.
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Taken on September 23, 2009