• homemade green Thai curry with shrimp, eggplant and baby bok choy
  • fresh lychees
  • white rice, only half filled so I can dump all of the curry on top just before eating
  • plum tomatoes
  • sauteed broccoli stems with Thai oyster sauce
  • kabocha squash with Korean barbecue sauce

Shrimp curry lunch

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Morning prep time: 10 minutes. Full entry with detailed packing notes, Thai oyster sauce review, and a link to the Thai curry master recipe is here.

lillxrox, you love me ((ash)) ♥, and 7 other people added this photo to their favorites.

  1. MaluhiaPapaya 82 months ago | reply

    Oooh, love fresh lychee....enjoy!

  2. pinguin0037 78 months ago | reply

    fres leechees very nice!!
    I like oyster sauces!! hmm
    thanks for sharing on www.flickr.com/groups/milkfree

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