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Salade gargantuesques Boyarde "complète" | by lukasblakk
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Salade gargantuesques Boyarde "complète"

Salade, patates sautées, cantal, bleu de brebis, jambon sec avec 2 oeufs au plat. Um, it's kind of AMAZING! This is regional cooking from the South-West of France.

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Taken on June 10, 2011