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"Koh" - yesterday's breakfast

6 fresh eggs from our backyard hens

3 tablespoons of raw local honey

mixed until fluffy

added one by one

9 spoons of organic fresh coarsely ground kamut

mixing in slowly.

Baked for 40 minutes at 325F

"Showered" with 1 liter of cold raw jersey cow milk as soon as it is taken out of the oven.

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Taken on June 25, 2012