Baked Mini-Pie in the jar

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    Once I saw this, I knew I had to make some. Frank doesn't like apple pie (?!) but I do, and this is the perfect size for me. It would also work really well for kids helping you bake other pies.

    8 apples and a two-pie crust recipe made 16 mini pies.

    The only thing I did differently is that I found it much faster to roll out strips of dough for the sides, and cut out circles for the bottoms. Way easier than just pressing dough against the sides, which I found time-consuming and irritating. You can easily cut the strip the right width by laying the jar on its side on the dough.

    Farmstead Lady, ++ Lisa D ++, jesse k., and 1 other people added this photo to their favorites.

    1. MemaNH ... retired and loving it!!! 64 months ago | reply

      These looks VERY good. I just had lunch and would love one for dessert. :)

    2. PhotobugD 64 months ago | reply

      That looks so yummy!

    3. thefishiologist 64 months ago | reply

      THAT is the best idea I've seen in aaaaaaages! And i love that you can freeze them! I'm totally doing these for my pregnant friend!!

    4. miss jano 64 months ago | reply

      Ok, so Frank is weird. Who doesn't like apple pie?

      They look gorgeous Lisa!

    5. Mistress of Longears 64 months ago | reply

      Brilliant! I only like pie fresh from the oven! Here's the solution!

    6. Professor Fumolatro 64 months ago | reply

      U R Right - this really is brilliant.

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