Ice Cream: GINGER CARAMEL

with Ginger Caramel Swirl

we-all-scream.tumblr.com/post/24454670880/gingercaramel

 

I think I could've cooked the caramel for a little longer. I am always burning caramel so I erred on the side of too much caution this time. The caramel flavor could be deeper and stronger.

 

UPDATE: I made a second batch and had the caramel deepen in color before adding the cream etc. The result was super delicious. Better than the first batch! I proclaim Ginger Caramel one of my favorite ice cream flavors!

Ken Loo and cloudcity faved this
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Taken on June 6, 2012
  • ƒ/3.3
  • 5.2 mm
  • 1/15
  • 400
  • Flash (off, did not fire)
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