Barbecued Burgers

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    What You Need
    1 lb. ground beef
    1/2 cup KRAFT Original Barbecue Sauce, divided
    1/2 cup dry bread crumbs
    1 egg
    4 KRAFT Singles
    4 hamburger buns, split

    Make It
    PREHEAT broiler. Mix meat, 2 Tbsp. of the barbecue sauce, crumbs and egg. Shape into 4 patties. Place on rack of broiler pan.

    BROIL 4 to 6 inches from heat 7 to 9 minutes on each side or until cooked through (160°F), brushing frequently with the remaining barbecue sauce. Top with Singles; broil until Singles begin to melt.

    FILL buns with patties. Top with additional burger toppings, if desired.

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