Coming to the Table: A Feet In Two Worlds Tasting Event
Grace Young, award-winning cookbook author (Stir Frying to the Sky’s Edge, The Wisdom of the Chinese Kitchen)


Nadege Fleurimond, chef and author, owner of Fleurimond Catering

Jessica Chakraborty, community & culinary manager, The League of Kitchens

Barbara Sibley, chef and owner, La Palapa Cocina Mexicana

Von Diaz, journalist and food writer
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