• Mint lassi
  • Crisp, fried okra in yogurt
  • Sun-dried, roasted chiles
  • Ginger-tamarind chutney
  • green beans stir-fried with coconut, curry leaves and mustard seeds
  • Sambar - "pigeon peas"
  • yam and banana
  • chicken stew
  • shrimp sauteed with coconut and spices
  • noodles made from lentils and brown rice
  • Lentil wafers
  • lemon-cashew rice

Kerala (Southern) Indian Cuisine

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Food from south India -- read the notes for details

Amanda Rudkin, miss_ohara, NAMI.AO, and 2 other people added this photo to their favorites.

  1. Living Room Dancer 108 months ago | reply

    I would love to be able to make sambar

  2. Guav 106 months ago | reply

    I have never even heard of a few of those things, and I eat Indian all the time. I'll have to go there.

  3. silent-j; editing 3 weeks ago | reply

    Clockwise, from nan bread: spicy, very warm, hot, really hot, super hot, deadly hot. In the center, so-so hot, and fire hot. Just kidding, lovely food!

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