Filtered with cardamom, topped with whipped cream, mozcovado sugar and cinnamon powder
That little twig-like thing is tira-tira. Tira-tira was one of my mum's favourite snacks as a kid. It's very hard and very sweet. It's basically caramelized sugar candy, kind of like a candy cane only, in my opinion, much better.
Read about my Baguio trip on Manila Foodistas ♥
Part I: The Comforting and Familiar
Part II: Wanderings in the Summer Capital
Café by the Ruins