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Fuchsia-Flowered Gooseberry (Ribes speciosum) | by jkirkhart35
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Fuchsia-Flowered Gooseberry (Ribes speciosum)

Gooseberries are edible and palatable. Cooking softens the bristles on the berries so they are not noticeable when eaten. Look for these flowers near the marina and other places, but watch out for the very spiny stems.

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Taken on January 23, 2010