Dinner: June 10, 2010

seared Mahi-Mahi with anchovy butter, basil and garlic scape citronette, and tiny heirloom tomatoes

  • Kimberly McKittrick PRO 5y

    Even in the thumbnail, this made me smile. Love those tomato polka dots!

    And yum.
  • Jennifer Hess PRO 5y

    Thank you! I am a fan of polka dots :)
  • Stephanie PRO 5y

    Polka dots! That's what I was going to comment too.
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Taken on June 10, 2010
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