Millefeuille d’avocat et pamplemousse
Avocado and Grapefruit Millefeuille
Recipe from from www.beaskitchen.com/blog/2006/04/06/millefeuille-davocat-...
Very easy to make; the only skillful steps required are cutting the grapefruit (supreme cut does wonders), and plating.
Sunday, April 9, 2006
12:14:27 AM orbusii: i miss seeing new cooking photos from you
This is for you, B. Sorry I don't post food pics very often; I just don't have anyone to cook for!
Funny note: This was second one I made; the first one had more stuff (a full layer of avocado and another slice of grapefruit), but it slid apart as I was taking the picture!